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What impact is this product actually having on the barn environment? When it comes to competitive exclusion products derived from natural probiotic sources - where the exact composition is often unknown - this common question becomes even more critical. Check out our latest blog on how we worked with a producer to get a clear signal and actionable next steps with only a few samples: https://lnkd.in/eTqy4d8R We're digging into more stories like this on Thursday's webinar, where our customers will be sharing how they've used targeted investigations to answer questions about their operations. Registration link below.

Are you making the most of your flock data, or just collecting it? In this episode of The Poultry Podcast Show, Dr. Alexander Strauch, DVM, MBA, Commercial Poultry Veterinarian at Four Star Veterinary Service, explains how consistent data analysis helps detect health issues earlier, improve flock performance, and support better management decisions. What metric has become most valuable in your operation? 🎧 Listen now on your favorite podcast platform: https://lnkd.in/ese87nyu #PoultryHealth #DataDrivenFarming #LayerManagement #PoultryProduction #AnimalHealth Trusted and supported by: dsm-firmenich Animal Nutrition & Health | Adisseo | Evonik Animal Nutrition | BinSentry | Natural Biologics, Inc. | Zoetis | J&D Manufacturing | DietForge | Signify | Barnwell Bio

No surprises here - my interview with The Poultry Podcast Show • by Wisenetix focused on flock data management. In my opinion, this topic is the single most important differentiator separating successful poultry farmers from unsuccessful ones - especially in cage free. Does this shock anyone? It shouldn’t. Seen repeatedly across 25 million US laying hens year-over-year, the flocks that are monitored more closely are more predictable, more controllable, and more profitable. If you don’t know your flock’s current age, breed, lay rate, body weight, case weight, mortality rate, feed rate, and water rate off the top of your head… then you better be able to pull it up 📈💻📲

𝗛𝗼𝘄 𝗱𝗼 𝘀𝘁𝗿𝗼𝗻𝗴 𝗽𝗮𝗿𝘁𝗻𝗲𝗿𝘀𝗵𝗶𝗽𝘀 𝗵𝗲𝗹𝗽 𝘁𝘂𝗿𝗻 𝗲𝘅𝗽𝗲𝗿𝘁𝗶𝘀𝗲 𝗶𝗻𝘁𝗼 𝗿𝗲𝘀𝘂𝗹𝘁𝘀? Our Animal Nutrition team in Serbia supports customers across animal nutrition, food diagnostics, and veterinary diagnostics. By combining local market knowledge, technical expertise, and close collaboration, they help customers navigate opportunities and challenges, while supporting growth in existing and new markets. Their approach reflects what makes Barentz unique: combining local understanding with broader global expertise and strong partnerships. Whether supporting customers, collaborating with principals, or sharing knowledge across partners, they believe the best results come from working together. 💡 As the team puts it: "𝘚𝘢𝘭𝘦𝘴 𝘢𝘯𝘥 𝘸𝘰𝘳𝘬 𝘤𝘢𝘯 𝘣𝘦 𝘧𝘶𝘯 𝘸𝘩𝘦𝘯 𝘺𝘰𝘶'𝘳𝘦 𝘸𝘰𝘳𝘬𝘪𝘯𝘨 𝘵𝘰𝘸𝘢𝘳𝘥 𝘢 𝘴𝘩𝘢𝘳𝘦𝘥 𝘨𝘰𝘢𝘭. 𝘍𝘰𝘳 𝘶𝘴, 𝘵𝘩𝘦 𝘣𝘦𝘴𝘵 𝘳𝘦𝘴𝘶𝘭𝘵𝘴 𝘤𝘰𝘮𝘦 𝘧𝘳𝘰𝘮 𝘤𝘰𝘮𝘣𝘪𝘯𝘪𝘯𝘨 𝘦𝘹𝘱𝘦𝘳𝘵𝘪𝘴𝘦, 𝘴𝘵𝘳𝘰𝘯𝘨 𝘱𝘢𝘳𝘵𝘯𝘦𝘳𝘴𝘩𝘪𝘱𝘴, 𝘢𝘯𝘥 𝘢 𝘸𝘪𝘭𝘭𝘪𝘯𝘨𝘯𝘦𝘴𝘴 𝘵𝘰 𝘴𝘶𝘱𝘱𝘰𝘳𝘵 𝘰𝘯𝘦 𝘢𝘯𝘰𝘵𝘩𝘦𝘳. 𝘛𝘩𝘢𝘵'𝘴 𝘩𝘰𝘸 𝘸𝘦 𝘩𝘦𝘭𝘱 𝘤𝘳𝘦𝘢𝘵𝘦 𝘷𝘢𝘭𝘶𝘦 𝘧𝘰𝘳 𝘰𝘶𝘳 𝘤𝘶𝘴𝘵𝘰𝘮𝘦𝘳𝘴 𝘢𝘯𝘥 𝘱𝘢𝘳𝘵𝘯𝘦𝘳𝘴, 𝘢𝘯𝘥 𝘸𝘩𝘺 𝘦𝘷𝘦𝘳𝘺 𝘢𝘤𝘩𝘪𝘦𝘷𝘦𝘮𝘦𝘯𝘵 𝘪𝘴 𝘴𝘸𝘦𝘦𝘵𝘦𝘳 𝘸𝘩𝘦𝘯 𝘪𝘵'𝘴 𝘴𝘩𝘢𝘳𝘦𝘥." It's a mindset that reflects the power of partnership. Bringing together local expertise, deep knowledge, and trusted relationships helps turn opportunities into faster growth and create lasting value. #OneTeamManyStories #LifeAtBarentz #AnimalNutrition #Barentz

Reliable supply, consistent quality, and trusted expertise have never been more important in Animal Health. 🔬Behind Tiamulin Hydrogen Fumarate stands more than 50 years of API manufacturing experience at Suanfarma's Rovereto site in Italy, combining advanced production capabilities, stringent quality standards, and a long-term commitment to supporting customers worldwide. ✅ Because when selecting an API partner, what stands behind the product can be just as important as the product itself. Discover the expertise behind Tiamulin and the value of partnering with Suanfarma. 👉 Read the full article on our blog: https://lnkd.in/eE55BhBX #AnimalHealth #VeterinaryMedicine #APIManufacturing #Tiamulin #Suanfarma #PharmaPartner #SupplyChainReliability

𝐅𝐚𝐫𝐦 𝐕𝐢𝐬𝐢𝐭𝐬: 𝐁𝐞𝐲𝐨𝐧𝐝 𝐍𝐮𝐦𝐛𝐞𝐫𝐬 𝐚𝐧𝐝 𝐁𝐚𝐫𝐧 𝐏𝐚𝐫𝐚𝐦𝐞𝐭𝐞𝐫𝐬 As a Field Veterinarian, heading out to the field alongside the Technical Sales team is always a crucial moment. But have you ever paused to think about what a farm visit actually means? For us, visiting a farm isn't just about collecting data or gathering evidence to solve field challenges. Yes, we rigorously check technical parameters, including: Barn Environment: Temperature, humidity, altitude, and overall chicken comfort. Production Performance: Body weight, mortality rates, Feed Conversion Ratio (FCR), and more. However, even the best data won't drive real change without the right communication. 💬 The true challenge lies in delivering the reality of field conditions and technical findings to the customer in a way that is honest, direct, yet supportive. The key lies in: Empathetic & Constructive Communication: Presenting facts without placing blame, but rather building shared awareness. Active Listening: Giving farmers and partners the floor to share their own feedback and challenges. Collaborative Discussion: Finding win-win solutions that serve the best interests and sustainability of both parties. When technical data blends seamlessly with effective communication, a farm visit stops feeling like an "inspection" and transforms into a constructive dialogue—ensuring maximum performance by the end of the flock period. 🤝🔥 How do you or your team approach field visits? I'd love to hear your experiences in the comments below! 👇 #VeterinaryMedicine #GoldCoinIndonesia #AboitizFoods #FieldVeterinarian #PoultryIndustry #TechnicalSales #FarmVisit #PoultryHealth #AnimalWelfare #CommunicationSkills #Teamwork #Leadership #PoultryFarming

I am very happy to see our recent publication, “The complexity of protecting poultry from HPAIV: Findings from a case-control study in Sweden” out now in Preventive Veterinary Medicine. Many thanks to my fantastic co-authors: Arianna Comin, Maria Nöremark, Desirée Jansson and Hyeyoung Kim. We are very grateful to the Swedish poultry farmers and farmworkers who participated in our study and dedicated time to the project. Thanks also to Svenska Ägg, Svensk Fågel and to Jordbruksverket for providing data. Link to the open access publication: https://lnkd.in/dzP-Pf6H SVA - Swedish Veterinary Agency Swedish University of Agricultural Sciences (SLU)

Today’s #PetFoodIndustry headlines: 💡Insights from Lyn Huffaker, DVM, Ph.D., on how animal diseases are impacting the industry 📢The FDA proposes new GRAS rule 🤝VAFO acquires German brand Pets Deli 💼Rangen Group adds three people to its team 🏭UFLEX Limited shares its plan for a new Mexican #Packaging facility Read these stories and more at PetFoodProcessing.net.

The most valuable conversations in animal health happen where the clinic meets the commercial room. I began as a veterinarian, then moved through veterinary pharmaceuticals, technical support, sales, marketing, and commercial operations. That journey taught me that growth does not begin with a spreadsheet. It begins with a real customer problem observed closely. Today, I work to translate clinical context into practical commercial execution: clearer portfolio priorities, stronger market activation, and better cross-functional decisions. I will use this page to share lessons from animal health, pharmaceutical marketing, GCC and Africa market entry, and responsible AI. My aim is simple: make complex commercial work more useful for the people - and animals - it ultimately serves. If you work in animal health, veterinary pharma, or commercial strategy, what is one customer signal your team should listen to more closely? #AnimalHealth #VeterinaryPharma #CommercialStrategy #Marketing #GCC

🎧New #DairyDigressions! 🎧 Join us for an episode of the pod where host Matthew Lucy brings together three experts from across the cow-to-consumer spectrum to work through the science of unpasteurized milk and cheese and to help us all be better communicators and stewards of the science of raw milk and risk. We’re thrilled to have two beloved return guests: Pamela Ruegg, DVM, MPMV, of Michigan State University College of Veterinary Medicine, and Nicole Martin, PhD, of Cornell University College of Agriculture and Life Sciences, and a special new guest, Daniel Griffin, MD, PhD, of Columbia University. The conversation covers everything from why even dairy calves drink pasteurized milk to how we can communicate clearly when public perception clashes with established science. Finally, the group connects on a shared truth: Many consumers choose raw milk out of a desire to connect with their food and local farmers. Fortunately, safety doesn’t require sacrifice—countless small, local producers offer exceptional, safe, and pasteurized dairy products that you can trust. Listen in: https://lnkd.in/ghj9P9iG