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  • 6 VIDEOS
  • King Arthur Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More
  • Try perfectly versatile King Arthur Organic Medium Rye FlourKing Arthur Baking Company, Inc

King Arthur Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More

4.8 out of 5 stars (8,281)
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
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Sustainability features

This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material.
As certified by
USDA Organic

USDA Organic

USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal.

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$8.79
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Size: 48 Ounce (Pack of 1)
Style: 3lb, single-pack
Diet type
Nutrition summary
45.0 servings per container | 1/3 cup (30g)
1000mg4g0g3g
CaloriesSodiumDietary FiberSugarsProtein
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Brand Name King Arthur
Allergen Information Wheat
Specialty Organic
Diet Type Kosher
Item Form Powder
Region of Origin USA
UPC 071012060061
Global Trade Identification Number 00071012060061
Manufacturer AmazonUs/KIOTJ
Part Number 0071012060061
Model Number 0071012060061
Container Type Bag
Flavor Rye
Cuisine European
Item Type Name Classic Medium Organic Rye Flour
Best Sellers Rank
ASIN B08HZJJ61J
Customer Reviews
4.8 out of 5 stars (8,281)

4.8 out of 5 stars
Item Weight 3 Pounds
Item Package Weight 1.39 Kilograms
Number of Items 1
Unit Count 48.0 Ounce
Size 48 Ounce (Pack of 1)

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King Arthur Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More


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Product specifications

Item details

Measurements

Additional details

Important information

Ingredients

100% Organic Rye Flour

Directions

1. Measure the required amount of flour using a dry measuring cup or scale. 2. Sift the flour if the recipe calls for it to aerate and remove any lumps. 3. Incorporate additional ingredients like baking powder, salt, or spices as specified in the recipe. 4. Follow the recipe's instructions for mixing, kneading, or combining the flour with other wet ingredients.

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Product Description

Elevate your baking with King Arthur Organic Medium Rye Flour, the perfect choice for creating complex, flavorful breads and baked goods. This premium 3 lbs (1.36 kg) bag of organic rye flour is 100% grown and milled in the United States, ensuring the highest quality and freshness. Our medium blend offers a darker color and more robust flavor than white rye flour, thanks to its higher bran content. It's ideal for classic rye bread, as well as adding depth to cookies, brownies, and quick breads. Certified organic and Non-GMO Project Verified, this rye flour meets the highest standards for clean, natural ingredients. It's perfect for health-conscious bakers who want to create delicious, wholesome treats. Try it in rye chocolate chip cookies or rye banana bread for a unique twist on familiar favorites. The convenient re-sealable bag keeps your flour fresh and easily accessible for all your baking adventures. For best results, store in a cool, dry place and use within 6-8 months of opening. As America's oldest flour company, founded in 1790, King Arthur is committed to providing top-quality baking products. Our 100% Employee-Owned structure ensures that every team member is dedicated to delivering excellence to our customers. To use, simply substitute rye flour for up to 1/3 of the all-purpose or bread flour in your favorite recipes. For a traditional rye bread, use a 50/50 blend of rye and bread flour. Remember that rye flour contains less gluten than wheat flour, so it may require adjustments in rising time and texture expectations. Embrace the rich, earthy flavors of rye in your baking. Whether you're a seasoned baker or just starting out, King Arthur Organic Medium Rye Flour will help you create delicious, professional-quality baked goods right in your own kitchen. Start exploring the wonderful world of rye baking today!

Sustainability features

This product has sustainability features recognized by trusted certifications.

Organic content

Product contains at least 95% organic material.

As certified by

From the manufacturer

Organic Rye
King Arthur Organic Rye Flour
Organic Rye
Organic Rye

Product details

  • Product Dimensions ‏ : ‎ 8.75 x 4 x 11 inches; 3 Pounds
  • Item model number ‏ : ‎ 0071012060061
  • UPC ‏ : ‎ 071012060061
  • Manufacturer ‏ : ‎ AmazonUs/KIOTJ
  • ASIN ‏ : ‎ B08HZJJ61J
  • Units ‏ : ‎ 48.0 Ounce
  • Best Sellers Rank: #1,868 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  • Customer Reviews:
    4.8 out of 5 stars (8,281)
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Customer reviews

4.8 out of 5 stars
8,281 global ratings
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Customers say

Customers find this rye flour to be of high quality, with one noting it's trusted by both professional and home bakers. The flour adds depth to baked goods and performs as well as wheat flour, particularly excelling in sourdough bread making. They appreciate its long shelf life, great texture, and ability to strengthen sourdough starters, while also considering it good value for money.
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314 customers mention quality, 309 positive, 5 negative
Customers praise the rye flour's quality, noting it produces good loaves, and one customer mentions it's trusted by both professional and home bakers.
...Great product, endless ratio possibilities for dough and still get the benefit of that wonderful rye taste and smell.Read more
...This large bag will last me months. I love being able to get great quality and freshness delivered right to my door especially since I have trouble...Read more
It might be great flour but the package had a hole, and not only is it unusable but it leaked flour all over everything that was in the shipment...Read more
...I can tell the flour itself is of good quality and for that reason, I will continue to purchase this. My starter is happy!Read more
167 customers mention flavor, 161 positive, 6 negative
Customers enjoy the rye flour's flavor, noting it makes delicious bread and adds depth to baked goods, with one customer specifically mentioning it works well for salty eye bread.
This has great flavor. I use it in my sourdough bread, and makes best bread I have ever eaten. Love that it is organic, too.Read more
...I made the rye bread recipe that was on the bag and it was delicious! High quality. Will purchase again.Read more
Used this to make rye bread. It has good flavor, and. Rye flour isn’t easy to find at stores here.Read more
...It makes delicious bread. I've been very happy with the flavor and the texture of the bread that I make with this flour.Read more
140 customers mention versatility, 136 positive, 4 negative
Customers find this rye flour versatile, particularly praising its performance in sourdough bread making, with multiple customers noting it makes excellent rye bread and is great for feeding sourdough starters.
...Makes great bread! It is my preferred brand to buy!Read more
Perfection! Great brand, excellent quality, perfect for sourdough, resealing bag. Will definitely be buying more.!Read more
Great for sourdough growthRead more
Great flour for sourdough!Read more
82 customers mention value for money, 61 positive, 21 negative
Customers find the rye flour to be a magnificent buy.
...this is what I feed my starter with and its a great price, fresh and with prime free shipping which makes it cheaper then from king arthur direct!Read more
very good flour and at a good price. just what you expect from King Arthur. Good quality and have been buying right along.Read more
It's a little pricey so I won't be using it every time I make bread but for an occasional sourdough rye it's very nice....Read more
I love King Arthur Flour products, they are always a good value, a bit pricy but worth it.Read more
76 customers mention performance, 70 positive, 6 negative
Customers find that the rye flour performs exceptionally well, working as effectively as wheat flour and delivering remarkable results in baking, particularly when jump starting sourdough starters.
I started using this for my sourdough starter. Works great, for some reason rye flour works better than regular flour.Read more
Always reliable , fresh, good texture , lovely smell , nice size and it’s organic !Read more
I bought this flour to strengthen my sourdough starter and it worked great....Read more
I used it for sour dough starter feedings. Works fine.Read more
40 customers mention freshness, 38 positive, 2 negative
Customers find the rye flour fresh and appreciate its long shelf life, with one customer noting their sourdough starter has thrived with it.
...this is what I feed my starter with and its a great price, fresh and with prime free shipping which makes it cheaper then from king arthur direct!Read more
...I love being able to get great quality and freshness delivered right to my door especially since I have trouble finding this flour in stores.Read more
This flour is amazing, so fresh and tasty it made very nice fluffy rolls my uncle took all of them for himself and wouldn’t share!...Read more
Great quality, fast delivery. Flour is fresh and was packaged securely.Read more
39 customers mention texture, 38 positive, 1 negative
Customers like the texture of this rye flour, describing it as fluffy and smooth, with one customer noting it makes nice fluffy rolls.
...Great texture, taste, and good size bag. I use it to feed my starter as well as bake, and love the nutty taste of the flavor I get from it.Read more
Always reliable , fresh, good texture , lovely smell , nice size and it’s organic !Read more
King Arthur has done it again. The Rye flour has the perfect texture, smell, & taste. The bag opens wide for easy scooping. My breads baked beautiful.Read more
...It just adds another level of flavor and texture. Excellent flour, just as I would expect from Bob's Red Mill.Read more
24 customers mention nutrition, 24 positive, 0 negative
Customers find the rye flour beneficial for their sourdough starter, noting that it helps strengthen and boost it, with one customer mentioning improved gluten development.
...It's healthy and recommended for others. ThanksRead more
...Home made bread...better for you and the family loves it!Read more
...It is flavorful and delicious bread, full of nutrients. The shipping was fast. Well packaged, always great 👍Read more
...It gives my starter a boost of nutrition, keeping it bubbly and happy, and adds a nice bit of pep to the bread! Will definitely buy again!Read more
Great flour for rye bread.
5 out of 5 stars
Great flour for rye bread.
Great quality. Worked well in my ongoing bread making adventure. I was pleasantly surprised with result and consistency of the flour. Not easy to handle as it’s sticky and not glutenous, but the results blended with high protein bread flour got me the results I was looking for. With an amazing texture and nutty taste!
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Top reviews from the United States

  • 5 out of 5 stars
    Great flour for rye bread.
    Reviewed in the United States on May 2, 2026
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    Great quality. Worked well in my ongoing bread making adventure. I was pleasantly surprised with result and consistency of the flour. Not easy to handle as it’s sticky and not glutenous, but the results blended with high protein bread flour got me the results I was looking for. With an amazing texture and nutty taste!

    Great flour for rye bread.

    Great quality. Worked well in my ongoing bread making adventure. I was pleasantly surprised with result and consistency of the flour. Not easy to handle as it’s sticky and not glutenous, but the results blended with high protein bread flour got me the results I was looking for. With an amazing texture and nutty taste!

    3 people found this helpful
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  • 5 out of 5 stars
    The Kitchen Smells Like a Rustic Bakery.
    Reviewed in the United States on April 26, 2025
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    For years, my baking life was pretty straightforward. All-purpose flour, maybe some whole wheat if I was feeling adventurous. My bread was... fine. It did the job. Then, I decided it was time to branch out. Time to embrace the dark side of baking. Time for rye flour. Specifically, King Arthur Organic Medium Rye Flour.

    When this bag of slightly mysterious, darker-than-usual flour arrived, I felt a sense of anticipation. And a little bit of trepidation. Rye has a reputation. It's got flavor. It's got... character. Unlike the mild-mannered all-purpose, rye is the flour that shows up to the party with a story to tell and maybe a slightly eccentric hat.

    Baking with it was a new experience. The dough felt different, smelled different. My kitchen started to smell less like a standard suburban home and more like a charming, slightly dusty bakery in a European village. I half-expected a wise, apron-wearing baker to appear and offer cryptic advice about fermentation.

    The first loaf of rye bread I pulled out of the oven was a triumph! It had a beautiful, deep color and a crust with serious personality. And the taste! It was complex, slightly tangy, and wonderfully robust. It wasn't just bread; it was a culinary journey. My sandwiches suddenly felt more sophisticated. My toast had a certain je ne sais quoi.

    I've also experimented with adding it to other baked goods. Rye chocolate chip cookies? Surprisingly delicious, adding a depth of flavor I didn't know I was missing. Rye banana bread? A revelation! This flour doesn't just sit there; it contributes. It makes things interesting.

    If you're ready to move beyond the basics and add some depth and character to your baking, give this organic medium rye flour a try. It's high quality, bakes beautifully, and will make your kitchen smell amazing. It's opened up a whole new world of baking possibilities for me. I'm thoroughly enjoying the flavorful journey.

    90 people found this helpful
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  • 5 out of 5 stars
    Always reliable, delicious, nutty rye!
    Reviewed in the United States on February 20, 2026
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    Great rye flour option for bread bakers. I love to make sourdough (got started about a year ago) and use 1/3 to 1/2 rye flour for my loaves. Fresh for something you can get at the store and relatively cost effective. King Arthur is always a reliable mid-upper tier brand and I appreciate that it's widely available. Great texture, taste, and good size bag. I use it to feed my starter as well as bake, and love the nutty taste of the flavor I get from it.

    Always reliable, delicious, nutty rye!

    Great rye flour option for bread bakers. I love to make sourdough (got started about a year ago) and use 1/3 to 1/2 rye flour for my loaves. Fresh for something you can get at the store and relatively cost effective. King Arthur is always a reliable mid-upper tier brand and I appreciate that it's widely available. Great texture, taste, and good size bag. I use it to feed my starter as well as bake, and love the nutty taste of the flavor I get from it.

    7 people found this helpful
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  • 5 out of 5 stars
    ⭐️⭐️⭐️⭐️⭐️ My sourdough starter’s favorite flour, truly the best rye out there!
    Reviewed in the United States on October 26, 2025
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    I’ve tried a lot of different flours over the years, but the King Arthur Baking Organic Medium Rye Flour is hands-down my favorite and the only one I use to feed my sourdough starter. My starter absolutely thrives on it, it’s active, bubbly, and smells incredible every time I feed it. I’ve repurchased this flour again and again because the quality is consistently amazing.

    This is a 100% U.S. grown and milled, organic, non-GMO flour, which makes me feel good about what I’m using. It has that perfect medium rye grind that gives breads a complex, robust flavor without being too heavy or dense. My loaves bake up beautifully with a deep, earthy aroma and a rich color, and I’ve even used it in cookies and other baked goods for a more flavorful twist.

    You can really tell the difference in freshness and texture compared to cheaper rye flours, this one is smooth, clean, and performs reliably every time. I also love that it comes in a 3 lb bag, which is the perfect size for regular baking and feeding my starter without it going stale.

    If you’re into sourdough or just love baking flavorful breads, I can’t recommend King Arthur’s Organic Medium Rye Flour enough. It’s the kind of ingredient that elevates everything you bake, simple, honest, and incredibly high quality.

    32 people found this helpful
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  • 5 out of 5 stars
    Fine flour without strong rye flavor
    Reviewed in the United States on June 6, 2026
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    I use this regularly in my sour dough baking. The Velcro seal bag works better than other types of seals. The flour is fine without a strong taste of rye.

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  • 4 out of 5 stars
    Excellent Rye Flour.
    Reviewed in the United States on September 26, 2025
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    Great Quality. King Arthur is simply on another level when you bake. It's the only one we use.

    We've used the Whole Flour before and this is the first time using the Rye Flour. It added a great flavor to the bread.

    Would buy again. Minus one star for the price.

    7 people found this helpful
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  • 5 out of 5 stars
    Sourdough Organic Must have
    Reviewed in the United States on June 5, 2026
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    A must have for sour dough bakers Helps to jump start the rising of my starter perfectly Slight nutty flavor and extremely fresh

    Bug feee and excellent size with 2 bags for easy storage and freshness

    Great value for King Arthur Organic flour

    One person found this helpful
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  • 5 out of 5 stars
    Excellent Organic Rye Flour
    Reviewed in the United States on April 10, 2026
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    Home sourdough baker and I am very happy with this flour. Flavor is medium. Sourdough rye has been my goal from the start. I’ve tried with another rye flour from the supermarket and did not achieve results. Excellent dough strength, great crumb and crust. Dough easy to work with. Looking forward to increasing percentage of rye to BF for a little more flavor. May increase hydration. Feel this flour will be able to handle.

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Product Summary: King Arthur Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More

From King Arthur

4.8 out of 5 stars, 8,281 ratings

Customer reviews

1K+ bought in past week

Price

One-time purchase: $8.79 ( $0.18 / ounce)

Subscribe & Save price (No fees, Cancel anytime): $8.79 ( $0.18 / ounce)

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About this Item

  • Premium Quality: Organic rye flour from King Arthur, 100% grown and milled in the USA. With more bran, this medium blend offers a darker color and more robust flavor than white rye flour, perfect for complex, flavorful breads and baked goods
  • Versatile Baking: Ideal for rye bread, cookies, brownies, and quick breads. Organic flour adds complex flavors to your favorite recipes, including rye chocolate chip cookies and rye banana bread for a unique twist on classic treats
  • Non-GMO Verified: Certified by the Non-GMO Project, ensuring our organic rye flour meets the highest standards for GMO avoidance. Perfect for health-conscious bakers who prioritize clean, natural ingredients
  • Convenient Packaging: Comes in a 3 lbs (1.36 kg) re-sealable bag, keeping your rye King Arthur flour fresh and easily accessible for all your baking needs. Use as a bread flour. Perfect for both occasional bakers and frequent rye bread enthusiasts
  • Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

Product Description

Elevate your baking with King Arthur Organic Medium Rye Flour, the perfect choice for creating complex, flavorful breads and baked goods. This premium 3 lbs (1.36 kg) bag of organic rye flour is 100% grown and milled in the United States, ensuring the highest quality and freshness. Our medium blend offers a darker color and more robust flavor than white rye flour, thanks to its higher bran content. It's ideal for classic rye bread, as well as adding depth to cookies, brownies, and quick breads. Certified organic and Non-GMO Project Verified, this rye flour meets the highest standards for clean, natural ingredients. It's perfect for health-conscious bakers who want to create delicious, wholesome treats. Try it in rye chocolate chip cookies or rye banana bread for a unique twist on familiar favorites. The convenient re-sealable bag keeps your flour fresh and easily accessible for all your baking adventures. For best results, store in a cool, dry place and use within 6-8 months of opening. As America's oldest flour company, founded in 1790, King Arthur is committed to providing top-quality baking products. Our 100% Employee-Owned structure ensures that every team member is dedicated to delivering excellence to our customers. To use, simply substitute rye flour for up to 1/3 of the all-purpose or bread flour in your favorite recipes. For a traditional rye bread, use a 50/50 blend of rye and bread flour. Remember that rye flour contains less gluten than wheat flour, so it may require adjustments in rising time and texture expectations. Embrace the rich, earthy flavors of rye in your baking. Whether you're a seasoned baker or just starting out, King Arthur Organic Medium Rye Flour will help you create delicious, professional-quality baked goods right in your own kitchen. Start exploring the wonderful world of rye baking today!

Options Available

Size

  • 48 Ounce (Pack of 1)
  • 48 Ounce (Pack of 2)
  • 48 Ounce (Pack of 4)

Style

  • 3lb, single-pack
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Important Information

Ingredients

100% Organic Rye Flour

Directions

1. Measure the required amount of flour using a dry measuring cup or scale. 2. Sift the flour if the recipe calls for it to aerate and remove any lumps. 3. Incorporate additional ingredients like baking powder, salt, or spices as specified in the recipe. 4. Follow the recipe's instructions for mixing, kneading, or combining the flour with other wet ingredients.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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